Sprzężenie zwrotne
Przekaż informację zwrotnąA beautiful, authentic Sardinian restaurant, a short walk from putney’s high street, which I visited with colleagues to the afternoon, and unfortunately there was nothing more vegetarian on the menu (the listed vegetable ravioli had non-veggie cheese in it.) however, the waiter was very nice and went and talked with the cook that prepared me a dish from the menu. I hate being difficult and would reserve in the rule before my diet requirements, but they were so open-minded, even without prior notice. the (cheese-free) pasta dish with which I ended was fresh and tasty and the fresh, homemade brot that came with the meals was nice.
Highly recommended. we had a great meal here. the food was presented beautifully and also delicious. the personal was very friendly and efficient (and great that they were also Italian) will definitely visit again.
Very good Italian (sardinian) eat. seems expensive for what it is and not big environment, but probably the best pasta in putney and better to pay a bit more for quality. defend a visit worth.
We made a return visit. Some months after our first visit which was excellent. This visit was an overpriced disaster. First time in 46 years as a couple we declined to tip. The bruschetta was nothing of the sort. A tasteless mix of tomatoes and bread. Too many tomatoes and not marinaded, no herbs, no onions, bland. Main course no hot vegetables, only potatoes, as spinach not available. I asked for no salad on main and my wife for a little chilli. We got salad and too much chilli. I did enjoy my swordfish. But £14-90 for tomato and one slice of bread each!! So poor brushetta, Bottle of nice wine, swordfish with potatoes and aglio olio cost £78-20. We are local residents. We will not be back.
We were very disappointed with this restaurant. We chose it only because we needed to meet some friends in Putney and like Italian food. The special of the day was artichokes and one of us had the artichoke salad to start but he found it inedible as they were uncooked and tough. I had ordered tagliatelle with artichokes for my main and was also unable to eat it and left half of it. Twice we were asked if everything was okay and twice we said no as it was almost in edible and the waiter just smiled and walked away. When it came to our main course, three of our plates were put down in front of us and it was a full 10 minutes before the fourth main meal arrived. The bill was very expensive and no discounts were offered for the poor service. A bitterly disappointing experience.