Woo Lot - Waltham Forest

Used this place for over 14 years and found eating very nice and coworkers were friends especially theny, he even greeted us from our first names and always asked about my older mother. so not there for a wound since lockdown, but went to the night to find the main waiter theny very rude and of fish. When I asked if he was okay, he replied, I serve them arnt i after ordering our food, I decided to go. we will never put food on this place until he left. but after some of the other reviews many ppl have experienced the same with him

It used to be one of the best chineses in front of place. sweet and acidic chicken has no taste at all and almost whole box of rice, only a few dried chicken pieces at the top. Maybe they changed the chef. I don't know, but I'm not sure if I'm going to order again.

It used to be one of the best Chinese locally. Today food was awful... Sweet and sour chicken has no taste at all and almost whole box of rice, just few dried pieces of chicken on top. Maybe they changed chief.... I don't know but not sure I ll order again.... Waste of money.

Used this place for over yrs and found the food very nice and staff were friend especially Danny, he even used to greet us by our names and always asked about my elderly mother. So not been in there for a wile since lockdown but went in there to night to find the main waiter Danny very rude and offish. When I asked if he was OK he replied I am serving you arnt i after ordering our food I decided to leave.We will never set food in that place again until he has gone.

We really enjoyed our meal at this restaurant. It had been two weeks since our last visit and the food tasted fresh. I especially liked the Peking King Prawn with Clams, which was different from other Chinese dishes I have tried. The Black Spring Rolls and Spring Rollers were also delicious. When my children and I were very hungry, we ordered the Pork and Vegetarian Spring Rolls to eat on the way home. The young man who served us was knowledgeable about allergies and the ingredients in the food. He provided helpful advice on what was safe for us to eat in Chinese cuisine. It's important for restaurants to have staff who are knowledgeable about allergies and take appropriate measures. Overall, we had a great experience with excellent service and delicious food. I hope to be served by the same man next time, as he deserves recognition for his exceptional service. He is likely the best worker there, a young Asian man around 20 years old with a British accent.