Landgasthof Linkenmuhle - Walldürn

We had sour roast with cherry calf carving with sweet wild goulash it was super delicious thanks to the kitchen

High time celebration on 1.08.2020 was the best decision to celebrate it in the left mill. the location with deco and before all employees (coke, operation etc). just eat sharp? a huge lobster to the team of the left mill!? will be happy to come back.

Farm with excellent kitchen in a quiet environment, ideal for a trip

We were only one night, but this one left a mark. we have taken firm steps to come back.

The weeping was SUPER.Friendly staff,Eat as always super tasty???????It was just everything.Who doesn't go there?????he missed what.We always like to come to you again.Might more so?.