Lilie Volkach

On 11.07.2022, my wife and I visited the inn Lilie in Volkach in the evening. This was only opened in April 2022 in a renovated historic building next to the city gate. A larger car park is located near the bus stop for arrival by car. In beautiful weather you sit comfortably in the courtyard under shaded umbrellas. The guest room is also very modern, with some elements of the historical building material being taken over into the interior design. The staff is very attentive, friendly and dizzying. The wishes of the guests are fulfilled immediately and this will not arise. We had reserved a table for both of us in the guest room and were led by a service staff there. The basic cover and the cards were already at the table. The menu is limited to a few dishes and is supplemented by a daily weekly menu. My wife opted for a rag steak with pommes and puffs (28,90€) and I ordered a pie cream soup (5,90€) and a rag steak with herbal butter, roast potatoes and salad (26,90€). The soup was served in a huge dish with only small soup indentation. Tastefully good, but the typical Pfifferlings taste was very discreet. The main dishes came after a reasonable preparation time, both were properly portioned and visually dressed very vividly on modern large porcelain panels. The Rumpsteaks were ideally cooked on the point medium and together with the supplements excellently lubricated. The high-level additional salad was provided with a very mild dressage and rounded off the very good overall impression. Just to complain, we both have knee-damaged that the toilets are in the basement and are therefore difficult to reach for disabled guests via the high stairs. We enjoyed it very much and recommend the inn. In advance, however, the tip must be booked if you want to return here. During our stay alone, four telephone reservations were received for the coming days. There are only positive signs of cleanliness and hygiene. Certificate of visit : Table 6 11.07.2022 18:33 19:34

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