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Le vendredi midi , du cochon de lait au menu.grillé a point, un Regal. Le café est du tonnerre. Les hamburgers et la charcuterie sont a la hauteur.
This place is now called to Bon Jacques. The beautification work was done. That's pretty!
Twice in this establishment 5 stars Very good quality food (wine bread and dishes) Pro! Pepper of the mill with the meat Rates very correct Each taste but I wil...
Czytaj więcejThanks finally a restaurant that cares about its customers. I confirm the beef fillet... a slaughter... the foie gras...miam... and thank you to the whole team...
Czytaj więcejGood brewery. The dishes of the day are varied and well prepared. The welcome is nice.
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Czytaj więcejThe cafe latte and chocolate show were both very delicious. Early morning is recommended. The Parisians/Jennes quickly drink coffee, exchange greetings, smoke,...
Czytaj więcejGood place with good service and good food
Small nice terrace and friendly and professional waiter October 2, 2023, 8:40 a.m. The terrace is really nice to have your coffee, and the waitress who was ther...
Czytaj więcejSmall nice terrace and friendly wait and pro 2 October 2023, 8h40 The terrace is really nice to take her coffee, and the waitress who was there today and during...
Czytaj więcejA saw tooth meal. On the food side, it's very correct, the meat is good, thick, and the cooking is respected, the blue sauce is as we imagine and the fries are...
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