Le Canaletto - Villeurbanne

We enjoyed lunch, but the kitchen is now poor, making 3 euros a little pepper sauce is aberrant, and what to say about the commercial meaning of alba (one of the waitresses) see here, it only makes you wrong!

Located on the site of the chips of the channel heteroclite place or everyone mixes, well-child atmosphere, simple but fast service, very good condition meat room, nice state I love

The atmosphere, could be nice, kind guinguette but not the service is long but long, We would forgive them almost there is obviously only one cooking station. The restaurant does little crado at first of all we say go it's the chips, it's the adventure, don't your fisherman... but he definitely lost me when I found a grilled beard that had nothing to do in my dish.

A site barracks installation with camper chairs.Present thirty minutes before you are spoken as much to drink the aperitif and to eat patiently.Cotty meat food of bad quality and badly cooked with 3 salad leaves and a half tomato nothing has or even with the photo above.Nothing has even with a cap not worse than a beach restaurant. A horror and a price to get away (two unique dishes grilled meat fries a pot a coffee 47€75)

We went to eat at the canaletto with family, the service is very long (nearly an hour), the very medium but cheap kitchen. The biggest problem remains the atmosphere of the restaurant: the manager is odious with his staff. If you're looking for a quiet place, pass your way. the site of the chips is nevertheless very pleasant.