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Przekaż informację zwrotnąValentine's Day evening Super very well received, pleasant staff always smiling and attentive, clean establishment, very varied menu! See you soon Parking: Why go anywhere else! Service: Dine in Meal type: Dinner Price per person: €100+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Gambas A la Plancha, Cocotte Moules Au Roquefort Société AOP, Caramel Liégeois, Salade Cesar Fish, Fritures Parking space: Plenty of parking Parking options: Free parking lot
We ate at Léon de Bruxelles about two weeks ago. We were disappointed with the meal. At the end of the meal, we were still hungry. It's the first time we've left a restaurant and had to eat a substantial dessert to be satisfied. The mussels were very small and many of the shells were empty. They were not at the bottom of the small pot. So disappointed that we made the comment to the waiter, who was otherwise friendly. Damage !!!! Food: 2 Service: 4 Atmosphere: 3
How to summarize this catastrophic experience, Aperitif: 10th-cent cocktail glasses filled with 80% crushed ice without any drop of alcohol. A dish of cheddar croquettes priced at 7e with a magnificent total of 4 small croquettes fighting a duel. Dish: Curry mussels without the curry taste with a portion of fries worthy of a children's menu. To top it all off, when we went to the checkout, the manager asked us if it went well, to which we replied “more or less”. The only reaction from the manager was a little laugh without questioning himself or asking us what had gone wrong. Last time for me in this restaurant. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 1 Service: 1 Atmosphere: 1
Very good reception service has been very well servers listen to customers thanks again
First experience at the restaurant with my young children. And frankly, I was pleasantly surprised... as he missed the staff so there was a little wait) but once at the table it was correct. The service was good, the dishes that were practically empty at the end. My children ate well and it's the most important thing for me. I'll be back for their roquefort mussels.
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