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Przekaż informację zwrotnąWe stopped for lunch before our visit to the castle. very well welcomed, a little waiting, but I think they melt as they can. meals made home of quality, for a very correct price.
We ordered pizza, we ate very well in a nice and simple restaurant. For once, we didn't want to get caught because the pizzas were very filling.
Very excessive price for what it is (grilled meat: andouille or Ventoux pork chop...standard fries and salad between 17 and 20 euros anyway in a snack bar with ordinary decor . At this price, you can easily have a small sea view elsewhere in a stylish decor. Rosé pitcher ok and very warm welcome from the waiter (manager? . Meal type: Dinner
Bof bof. lunch break at noon. a lot of waiting, it was cold .outside it was better in comparison can be pizzas are good but the cozyt nothing extraordinary, the burger served just hot .and seen the temperature in the restaurant it has not arranged anything...bof bof very medium
We went to eat in the snack la marquise one evening with family. we had booked and fortunately, because despite the early hour, the restaurant was already almost complete! the order was long min), idem for the service. It should be noted that the hotel only has waitresses, which must manage the restaurant's orders from the front, take-off orders and ice cream! I pull my hat to these two waitress, who spent the evening running in every direction, keeping the smile, and constantly excusing themselves of waiting times and stock breaks. Indeed, there is a concern at the level of inventory management. more mayonnaise, more whipped, more lemon ice cream, more desserts at the moment, it starts to do a lot. Not to mention that the wine ordered was not the one on the map (we did not want to bother the poor waitress with this detail, which is not of their fact, they serve what is in stock, but that is not what is announced on the map.) Brief, after an hour of waiting, we receive our dishes: children's menus not of the very appetizing (but the main ones interested adult dishes were very good and hearty (a little too much for gratins, impossible to finish) but a little too fat (we love cheese but we might have to put a little less emental to gratinate, because the layer is really thick.) we have had a good time despite everything, but one more person at the service would not be luxury (we imagine that there is the same problem in the same way)