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Very generous pizzy (too much for dessert but the restaurant is pleasant in a small village of champagne.
I had come once in the summer, we had eaten on the terrace. That was great. There... very disappointed. very noisy inside, mistake in the wines recorded and received, a little too familiar to the waitress that you don’t know. The dishes... excellent nothing to say. pizza dough is divine. The hamburger is very good. For dessert... no more. I'm a mitigated to come back... or in the summer
Nice staff, in small care, for an excellent kitchen. the basics of the kitchen are largely respected. I recommend.
Pizza dough, homemade breads and rose in the rules. extra. fresh pasta. held by a couple of passionate locals and values. The boss is in the kitchen. excellent reception. Thank you.
The big plus of this place is that most dishes and even desserts are homemade! Even burger bread. We ate very well. Special mention for raspberry and pink biscuit
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