Gavardo - VILLA D'ADDA

Local where you eat with fixed menu. Good the first (casoncelli and risotto) and wild boar with polenta. The rest (pastes and desserts) just enough. Large outdoor spaces and large parking. Interesting prices applied

Great local cuisine.. the very sublime risotto.. very friendly staff, honest prices and exceptional owner! !

Place a little difficult to reach, dirt road. We stayed here for a communion, the menu was the classic Bergamo, overall the food was not bad, in the average. To arrange the restaurant itself, not cared for, furniture too spartano.

We stayed for a Sunday family lunch. Quiet and safe place also for children who can stay out quiet to play. A charming location with rooms equipped with fireplace and exposed beams that enhance the warm style of the place. Typical cuisine Bergamo very simple, but very good. Recommended boar.

Very nice and particular place: fireplace, wooden beams, stones, antiques.. seems a small refuge The kitchen is traditional Bergamo, very good Especially the wild boar (we ate the sulphate with wild boar sauce and the wild boar as second with polenta) The kitchen is family run The owners are very nice and friendly, during the meal happens that they come to the table to exchange two words and ask if everything is of pleasure Unique thing that I did not like very general restaurants (and that I do not like it) I don't like this in general because it always tends to be limited by fear that others at the table don't eat enough.. For the rest recommended