L'ÉlÉphant D'argent - Recenzje

I was craving spicy coconut shrimp so i decided to try this place. Lovely outside seating - place is located off the main road in an alley (only walking traffic...

We had lunch in this thai restaurant located in a very nice Versailles neighboorhoud (close to the antiques market). The food was excellent and rpices reasonabl...

I was a single woman dining alone. Arriving early on a weekend got me a table inside. Very cute, intimate atmosphere, obviously quite popular with the locals as...

I don't know from Tha ifood, but what we had tasted great and was served by a very helpful waiter who knew both English and French. Tasty beef for me, lamb for...

This is the worst restaurant I ever been to! The food is so expensive and taste awful ever! One meal cost 16€ with 1€ additional for white rice! I never been to...

I went to dinner last night on February 17 in this restaurant I didn't know. The kitchen is wonderfully good and refined. I loved it. A big bravo to the team. F...

The kitchen is refreshing and full of flavors. Only small defect is a small restaurant the service is so fast but the upper room is a noisy. PS thinks to book i...

A nice, cozy restaurant. The dishes are flavorful and the portions are generous. I always order more than I can eat because everything is so delicious. I especi...

Certainly the best Thai in Versailles. Special mention of homemade shrimp and duck with red curry a delight!

Very friendly and efficient staff despite the lack of full rush kitchen succulent and generous quantity I highly recommend!

Alors oui le cadre est très agréable. Rue piétonne, petite terrasse sympathique, cuisine délicieuse, prix raisonnable mais car il y un un mais l'accueil n'est p...

Personnel sympathique mais cuisine sans plus.... les plats choisis manquaient un peu de ce fameux parfum thaï. Un peu trop classique, sans caractère.

Stopped here without reservations and they welcomed us in. We weren't looking for dinner, just wandering around Versailles tiny streets but decided to stop. We...

Vietnam, Thailand and Cambodia share a pork/shrimp/veggie roll wrapped in rice paper, deep fried and served with a sauce made from fish sauce, citrus, sugar, ga...

I am generally not easy to impress but I have to say that we enjoyed our meal. I had the spicy beef and basil and a sea food noodle dish. Both were tasty and fr...