Don Cesare - VELLETRI

I cling with Mr. Donatello... rude and bad food To avoid like the plague.... As far as I have seen only the little friends are treated slightly better ADDIOS!!! !

Saturday night I was in this restaurant for a family dinner. The place is small enough and in fact it was full, in fact I recommend to book. Fried appetizers on average, pizza is good, big, very thin and crispy. Sweets are good too, I got the crumbled to the nutella and I really liked it. The best thing is the service that is a bit slow, especially because they don’t get the dishes at the table all together. Overall I would definitely come back!

Long wait. Non-existent service. We've been waiting for pizza for 40 minutes, and we still don't eat. It is appropriate for this local to change appearance.

If you could not give even 1 kitchen and love, and here there is only bad education, don't leave alone

Invited by a friend to lunch on Sunday. Local built in the 1980s. Being Sunday we are in a few at lunch. Friendly staff is available. Not having much hunger I ask to taste the chicory retalied in the pan and the spaghetti to the velletrana. Excellent both and note of merit for the simple garlic paste, EVO oil of the territory of Giulianello, pachino, parsley and chili). Pasta that really left me amazed. A dish that would make me come back to this place for the only reason to taste it. Good grappa some collection left sadly staged and in beautiful view). Clean room. Cheap prices compared to the average of the territory. I asked about the name of the club and the owner, Mr. Lamberto, told me that he wanted to dedicate the name of the club to his son Cesare by giving him the title of Don .