Colonne - VARESE

We really enjoyed this restaurant and indeed it deserves a Michelin star. The chef makes unusual choices but executes them very well: marinated salmon with foie gras was incredible. The pasta dishes were superb especially tiny agnolotti that were so flavourful and juicy. The presentation was incredible as well-from tiny perfect amuse bouches to also tiny complimentary desserts. Overall perfection!

We enjoyed every minute! the creativity of the cook the atmosphere and the service that was exceptional.

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The dishes were carefully prepared and had some interesting pairings. I usually do not eat raw fish, and my man generally does not like laughs; but the salmon star was absolutely delicious. so much we enjoyed eating and wein, we really appreciate the warm personality of our servers suffering, we did not get its names. but he was very friendly and made us very welcome in the restaurant. even if we were the last in the restaurant to finish, he insisted that we do not rush our meals and just enjoy it in our own tempo. we enjoyed the experience in this restaurant as a whole and would recommend to others.

The staff was very friendly, the restaurant cozy and the food incredible - the dishes were very delicious and unique. We also had some wine to pair with the surprise menu and it was not disappointed