Twisted Fork Bistro - Vancouver

We went here twice for breakfast. It was great both times.They have a selection of good size brunch portions, and we added a side of fresh fruit. All the different combinations we tried were just very good and good value for money. We would definitely come back if we are in Vancouver again.

Came here for brunch and had to wait 20mins till we got a table. Totally worth the wait. I ordered the french toast which was out of this world. Simply great. The only flaw was I felt I was too much for one person but then again I am a small built person. It's a different style with banana being stuffed into the brioche bread. Highly recommended. The coffee was great too. The stand out was their home made tomato sauce, we bought a bottle of it too. Very friendly service with quick service.

There was a queue at 755am on a Thursday. This place sure is popular! Our local friends recommended it too. However - They don't have an Espresso machine, so no hot hot drinks except tea. No soy for my fave - soy hot chocolate. If you are vegetarian don't expect to substitute meat for avocado or something. Zero flexibility. Food was pretty good. The saving grace - but overall didn't justify the hype. Maybe we were unlucky or just spoiled by good Aussie brekkie places at home. Sean

Stopping in at the Twisted Fork means you're going to be leaving, extremely satisfied, full and in shock that such a laid-back atmosphere, efficient, friendly staff, and amazing food could come from such a small package!Coffee is french pressed, Eggs Benny was to die for, the pulled pork sandwich looked like a must try next visit. As well the mimosa menu is extensive, and tasty.....But nothing beats an original mimosa. I cant wait to go back to the Twisted Fork.

A great spot for brunch. Good French pressed coffee, the scrambed eggs and basil, and good banana filled french toast. Friendly staff too.