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Przekaż informację zwrotnąEverything was really great, especially the sushi bar they had there, I'm a fan of sushi anyways so to actually Try the New ones out, we're good.. ??Food: 5/5
The staff was great, but the chicken was raw. I have never been to teppanyaki before where the fried rice cost extra, its just rice with inexpensive ingredients added, why is it extra money?!? That was so weird, Also, happened to know the people at the other table and they were served raw chicken as well as my birthday desert after we left. Lmao, sorry, not actually funny
Been here once and it was fantastic. We’ve been going to Benihana for 20 years and finally tried this place after knowing about it for quite a long time. So glad we did! We spent $150 on dinner for two, shrimp tempura appetizer, sushi, and two alcoholic drinks. Prices are comparable, quality is……better! The chef was in and out in about 12 minutes, and set the entire grill surface on fire beforehand. No onion volcano shenanigans here lol.
Some of my favorite sushi ever! I love their Brandon Yulia specials, and salmon nigiri! Also the best salad dressing and mustard sauce in Vancouver by far! Highly recommended by this sushi diva!
We have been eyeing the place for a while and so glad we finally checked it out. We went the sushi route this time you can also do hibachi which smelled and looked amazing). Dan was our sushi master and he did not disappoint. The food was delicious and he was very friendly and personable. We had some great cocktails as well. Everyone was very kind and we definitely look forward to going back again!