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We spent a long time with the michelin guide to try to find an eating concentrated stopover on our gastronomic tour in the southwest. there is a series of resta...
Czytaj więcejMenu is kreatiw with interesting associations. Quality/price is very good with a menu below 50 € (july 2017). the chef is a meilleur ouvrier de france, which is...
Czytaj więcejStayed one night in my way to South Normandy. The dinner was a bummer, excellent regional product, worked with great care and a perfect savoir faire . The Chef...
Czytaj więcejAbsolutely fabulous! Very friendly and unpretentious service. Relaxed yet elegant setting. Food was lovely with very complex and interesting flavors. Wine was p...
Czytaj więcejWe ate here while staing in the hotel (Le Bec au Cauchois that is joined to it. The meal was one of the best that we have had, although don 't come if you are a...
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