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Przekaż informację zwrotnąSimply fantastic, despite the local was full of guests ... and Roberto the owner very kind person as well as all the staff in particular Nadia who pampered us Food: 4 Service: 4 Environment: 5
Today we celebrated at the restaurant of Poggio the communion of our daughter; great food, from the sliced appetizer that were delicious to strawberries with cream. The first good, not to mention the second, the meat dissolved in the mouth. Great service, young food, short and fast. Roberto the owner always attentive to the needs of the customer. What to say...Restaurant in Poggio a guarantee of quality of products and welcome. Thank you.
Service: Dine in Food: 5 Service: 5 atmosphere: 5.
Yes always eats good food
It's a family place. The decoration is 60 years old and the food is fantastic and authentic Italian. The family he manages is sympathetic and hospitable. Its funghi dishes are famous when the season is . Fieno hai funghi , funghi in padella ,etc . Roberto, Loreta, is the marriage that together with his sons Danielle and Francesco make you enjoy a warm, welcoming atmosphere. Thank you.
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