Melel - Valladolid

Corner for wine lovers, for those who want to enjoy new flavors in broths outside Riberas, Toro or Rueda ... curious selection although improvable. In my opinion, I should better mark the Denominations of origin, prompting to leave the Ribera (Ribera being the best) show interest in teaching the client new concepts of wines, we have asked the waitress if she could recommend a wine, and has told us that Ribera is the best... no way in Valladolid! There is the option to order house wine (good quality) at just over 10€/liter (not the bottle, the liter), it is a good winebar concept but you have to keep polishing details, to me I like it and will repeat soon. The food if you know how to order is good and at a good price, the only downside is to prepare a steak tartare with Dijon mustard, I personally can't stand it, and the steak tartare is one of my favorite dishes, and it only tastes like that horrible mustard on my palate, with mustard seeds, argggg. The rest of the dishes, were well prepared, although always for the whole portion, the half portion is not copious. Has not 5 stars for the Dijon mustard and recommend a Ribera in Valladolid.

Excellent place good wine, tasty food, modern interior. Really good place for a family or friend gathering

El sitio es elegante. La comida muy justa en cantidad y según el plato alguna bueno y otras mejorables. Teniendo en cuenta lo anterior el precio final es caro

Vinacoteca moderna con muy buena atención del personal.

Es un sitio muy bonito, con una música fantástica a un volumen estupendo para poder charlar. Todo lo que pedimos estaba exquisito. Mención especial para la tarta de queso: la más rica que he probado jamás. Y las pruebo todas.