L'aplec - Vall de Gallinera

We came to this restaurant with the intention of trying one of the typical dishes par excellence in vall de la gallinera el jabalí. We recommend requesting a table in advance. We were festive day of the immaculate conception and the covid protocol was followed perfectly and the security distance was met. We ate from the menu. classic tostas with all i oli with natural incoming tomato. first cheese with apple, peach and jam and main dish the boar stew. meat very similar to that of the pig, but more tasty, aromatic and harsher texture. dessert cookie cake with chocolate.

A perfect place to eat and be with friends or family. the very good food and excellent service, everything was delicious. we will come back, recommended a cristina greeting

Good food and service. If you can eat at the bottom table, next to the window, you will enjoy unbeatable views.

Very good food and with very good presentation. we ask the menu, of which the incomings were to share, and then the individual. It was all very good, and very good of quantity. I recommend the knuckle in the oven. The cheesecake was also very good. the deal was quite distant, but correct. We could eat on its terrace, overlooking the frontón and nature.

We took the menu and put on the boots. various dishes typical of the area and at good price-quality