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Przekaż informację zwrotnąHistoric bar of my city, in front of the Duomo and destination of those who want to taste fresh fresh fresh freshly baked brioches. Of these wide choice with classical or particular filling. Unforgettable the basket of leaf and apples. Complete coffee shop and possibility to consume everything at a coffee table under a 'high time painted. Wide choice of good fresh and dry pastries. Big Pippo.
The pastry bar is historical both for years of activity, both for the location and the furnishings, all harmonious. Vast and excellent choice of brioches for breakfast, pastries, sparkling, dry, salty and pizzas always good and then depending on the seasons and celebrations some specialties also Sicilian like the origins of Pippo! granita with the tart and some flavors of ice cream in summer, lamb pasquale of chocolate, handmade panettoni, the inevitable cannolo that fills on the moment and the very soft bitters. Bravo!
Mai provato gli amaretti Moro di Valenza? son qualcosa di assolutamente speciale, molto soffici, fatti con tanto albume, dal gusto delicatissimo. Una specialità che si può gustare solo a Valenza
Qualità e cortesia. Da provare le brioches: noi preferiamo quelle vuote.
Dolci originali del Sud, deliziosi e servizio altrettanto accogliente.