Djaknebergets Restaurang Ab

I am in the very skeptical in comparison to restaurants with beautiful view, but was positiw surprised. the personal was beautiful, the restaurant looked classic but modern, but the intention was really cool. we had lunch here, had the wallenbergare and my son the meatballs. the wallenbergare were nicely cooked and juicy. the meatballs were too dry and could use even more soak and maybe some gurkens. the salatbuffé was ok, with bases plus some nice extras like own hit butter. it is a more expensive place, but for the intention it is worth it.

This place should be ranked among the best restaurants in Västerås - it's a scandal that it's not. The setting is beautiful, with a fantastic view of the city. The staff is excellent and very friendly. The drinks are made perfectly (although I did miss having a copper pot for the Moscow Mule). The food is perfectly balanced in terms of ingredients, although the portions can sometimes be a bit too large. Overall, the standout feature of this restaurant is the staff, but the food comes a close second.

Nice. I ordered the fisherman set. is white fishroe that is fantastic. pike perch is the porn that is a bit mixed. pannacotta is very firm and a strange taste. overall it is an occult location.

The service was excellent, the food was delicious, and the ambience was great! We really appreciated the staff's attention to our gluten-free requirements.

Great service, great food made with local ingredients, and a luxurious but relaxed atmosphere. The icing on the cake is the absolutely spectacular view over the rooftops of Västerås city. Expect to pay at least double compared to your ordinary local restaurant, but it's well worth it.