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Przekaż informację zwrotnąI had the opportunity to stay in willka t’ika for a few weeks while I practiced yoga, meditation, and in the restaurant daily to breakfast, lunch and dinner dinated. the kitchen is completely vegetarian, fresh from the gardens of willka t’ika, and both healthy and delicious. each night there is a four-headed meal of suppe, salate, main course and dessert, and they are healthy and creatiw with authentic andean inspired touches. some of my favorites are the andean sweet potato and lentil soup, the Quinoa patties with mango salsa, the Tarwi salad and the vegan and raw chocolate mousse cake. the chefs also like to be vegan or gluten-free nutritional restrictions. after a few weeks stay in willka t’ika and eat in the restaurant, I feel healthy, refreshed and more excited than I have in months! I strongly recommend staying in willka t’ika whether it is a week stay or just a night stay.
In the frame of our journey to peru we had luck to spend the night in willka tika. the resort is really an oase in sacred valley. the ground is so beautiful! eating is vegetarian, but they will be more vegan. we had the whole resort for us, except for another couple on their honeymoon. we all enjoyed the quinoa suppe, salat, ratatouille as sweet and delicious baked apple for dessert. as winter was, the main room had a glowing fire and the personal placed hot water bottles in our rooms while we ate. the personal is very friendly and hospitable. I wish we could have spent more time there! willka tika also hosts groups for yoga and various other holistic programs.