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Przekaż informację zwrotnąI was with the family, children...the place is very homemade so much that you are in the countryside and in the company of the chickens, goats, donkeys etc...cmq all very nice. We ate outdoors but we were fine and we ate well. We will return
If you love to eat homemade and the flavors of the area here we found what we were looking for, courtesy quality just a few steps from a place full of nature that is the hay bark in short I read reviews that do not give justice to the place where we were my wife took the pizza that is great!! !
We arrived at the restaurant on a beautiful balmy evening. The restaurant is part of a farm/small holding where they have everything from peacocks to donkeys. We were a little too late to see the farm animals but there were a couple of kittens running around. There was only one couple eating inside but there were about 6 tables outside occupied by largish family groups. Near the tables there was some play equipment for the children and a nice relaxed atmosphere. The menu was simple a choice of half a dozen antipasti, a few pasta dishes and a few meat options. We had 2 antipasti and thought they were very generous and reasonably priced We then had 2 pasta dishes both delicious and a mixed grill, with chips and salad. It was all very reasonably priced and with a litre of red wine and some water, the bill for 3 came to under E50. There was one waitress covering all the tables she was very efficient and friendly.
Good food and friendly service for non locals. Plus things for the kids to do outside looking at the animals and birds.
A farm that respects its name, real family run: Grandpa in the fields, daughter in the tables, niece in the pizzas! very good food, tables in hay. to come back soon!