Left Coast Seafood Marketplace - Ukiah

Flavorful fish bake, bit pricey, bit skimpy on the crab. The bread they served is wonderful sourdough from a local with a 27 year old starter. Loved the warm towel with lemon to clean my hands. Hard kombucha on the menu! Waitress was warm, attentive and friendly. Hostess arranging seating was not very communicative and whole process to get a table was time consuming. Call ahead to avoid this. Outdoor seating available.

The food was superbly delicious, except for the stringy and overcooked/over-seasoned fries. The prices were too high for the calamari, risotto, beet, and cheesecake. Make a reservation and let them know, then, whether or not you want to sit inside or outside, because they are super busy and super packed. If you do not clarify at time of making your reservation, of where you want to sit, you will be seated wherever they choose, when you arrive. It is too late, then, to ask to be seated where you?d like to sit?inside or out. There is not much room inside the building, so the tables next to you are too close. Outside seating seems roomier and quieter, which is ideal. The music was way too loud! The noise from all the patrons talking was already too loud. The music was too much. Even when the music stopped, for a moment, it was still hard to hear people at our own table. They should simply keep the music off. The staff were friendly, patient, and very busy. It is good to be busy and making money. We had delicious Calamari, superbly delicious Crab Risotto, delicious Crab Rolls with not-good, stringy, overcooked/over-seasoned fries, a beet salad/not salad (see below), and a delicious cheesecake slice, for dessert. The Beet Salad was NOT a salad, but rather an overpriced, small plate with a few pieces of cut beet, drizzled with some kind of dressing. Do not order it, even if they say it is delicious. It was good, but neither a salad nor for a good price. I am not even sure if it was a whole beet.

First time dining here: We ordered the calamari for starters. Disappointed?Not crispy, maybe some undercooked pieces, lacked seasoning? don?t recommend. The ocean master was delicious but way overpriced, $250+ which serves 3-4 people- family style. You?re better off ordering the surf and turfs with a side of the fries. Caesar salad was yummy. Lastly, keep in mind this place is extremely busy for dinner?so it took a while for food to come out, it?s very noisy and tight space between tables for those concern about social distancing covid- it?s very packed.

We didn't have a reservation and they still sat us. Highly recommend reservations. Beautiful atmosphere with eclectic people made us old punk rock people still feel comfortable. Expensive but amazing. Service was excellent and the food was top notch. Plain decor, outside dining looks fun from inside.

Another amazing lunch today at Left Coast Seafood. We have eaten here many times and have tried something different each time. We have NEVER been disappointed in the food, friendly staff or atmosphere.