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Przekaż informację zwrotnąThe chef cooks like gott in france only 100 much more modern and innovative. the service is super nice and very competent. if I lived there, I'd be a regular.
We feed there and my appetizers, the Demeter Kalbsrücken with oven vegetables, and the night table were very delicious and great!! The Scavenger was a bit dry in our eyes, and the Bims was very delicious!! Cream brulee and especially the mangosorbet were really great! The highlight was the impressive service of Alina, our warm thanks for the great advice and service. Good evening! Smaller strength was the canteen flair in cultivation. The chairs have managed to reduce the tables and the plants saw in the need of care.
Very good restaurant The food and service is the first cream that the ambience is also Super Gerne again Service: Food type: Dinner
Otherwise always served well and courteously, we had to convince ourselves of the opposite. Food was top as usual, but unfortunately our demand for dessert card was just 2x totally forgotten. In total, we waited 45! minutes for the card in vain. Our request for payment was met very quickly. The sum we barely counted and put down.
Nice inn, clean and well maintained! Top food. The DB says thank you! Food: 5 Service: 5 Atmosphere: 5