Pizzeria Tio Carlos - Ubrique

Good pizzeria run down. NOTHING RECOMMENDED. It's not cheap. It is not of quality. The only thing that saves: -Acceptable service. I ordered a goat cheese and caramelized onion pizza... -Goat cheese cut too thin. -Caramelized onion dropper. -Pretty bad dough gave the impression that it had excess flour. ... A pizzeria where the pizzas are inedible. I also ordered a cheese calzone... The dough more of the same horrible flavor with a crunchy top and too much oregano. Of course, the cheese mixture was good. I have eaten American and Italian style pizzas in different parts of the world and by far they are the worst I have ever tasted. Perhaps this pizzeria is recommended to eat something else but not for pizzas. Wheelchair accessibility: good access

Some very good pizzas, great food products, highly recommended Food: 5 Service: 5 Atmosphere: 5

The pizzas are good. It would be great if they had more cheese. Recommendable! Service: Take out Meal type: Dinner

Really friendly restaurant with nice, happy staff and great tapas portions which are good value for money. Busy and attentive staff who look genuinely happy to be there. You must visit Tio Carlos if in Ubrique. We were offered a daily special of Cazón en Adobo which was fantastic. Good priced wine, wide selection of pizzas, great atmosphere :

A Spanish bar/cafe with an Italian twist, their menu is a mix of both cuisines not fine dinning but just what you need for a family lunch or dinner if you want a change from tapas. Despite our very limited Spanish and no one there speaking English we were made most welcome and the food was excellent. Be aware that from their Italian dishes only pasta based ones are available at lunch time, saying that the spaghetti bolognese was great. Weather permitting there are outside tables in the street as well as an indoor option.