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Przekaż informację zwrotnąI was at the Mandelhuset with my company and I very much enjoyed my visit. We had our lunch in a new house that was created during corona lockdown. The employee told us that the whole village provided stuff to set it up and it is decorated with old memories if the former owner of the restaurant. A very nice room to dine! The staff was very friendly and the dishes were amazing. In comparison to all others i was served vegan dishes: main dish with silken tofu and asparagus, desert with a chocolate cake with molten core and strawberry sorbet. In my three days in norway this was the best vegan dish served to me including the locations in Bergen. Please continue with serving such great vegan options! My wish: Please such options officially to your menu. Right now the menu on the website does not show anything in this direct and you hide your potential in this field :
Best fish soup ever in Norway! Special attention to the raw materials, staff very nice and professional. The terrace with the sea view is amazing! Thank you, we ll come back soon!
Food was great. My best was the fish balls. Delicious. Lovely location.
Expensive but delicious! Both the beef hamburger and the deer burger are good, though I recommend the beef. Servers were very nice and helped translate the menu for us. Plus the view outside is really nice!
We were a group with only half an hour to spare as we were waiting for the ferry. They were very accommodating and we were served very quickly. The burgers were very good and the staff are friendly and the restaurant is cosy.