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Przekaż informację zwrotnąGreat service and more food. the Italian nachos should die, and their red cheesecake is better than any cheesecake I've ever had. my fiancée got the calamari and it was also very good. free brot and garlic olive dip with the purchase of any entree. our waiter sam was very attentive and friendly.
Absolutely wonderful! it is very hard to find a restaurant with decent gluten-free options. I am used to sites with only 2 or 3 options, but johnny had such a great choice that it was almost impossible to choose. I often come back until I had the chance to try them all!
Not pleased. we used to carinos. now the food is bland and dry and the service is in the regular terrible. do not tell the management because they could take care of less. They wanted to leave today and had to get out because they didn't want to get out in the rain. do not offer to bring it out when I command, then let it sit on the counter because they get wet. pasta was dry and tasteless.
Go back. I had the spicy chicken and garnel that comes with a creamy sauce, but I asked for spicy marinara instead. I thought they would blew it and bring it with the cream sauce, not. it was very good and much tender bun and garnel, sun-dried tomatoes, rooms etc. Our waitress was on the ball, not too firm and was there when we needed her. drinks were refilled pronto and all came with a beautiful big zeasar, not a creepy little thing. the brot is so-so, only a regular French baguette, but the immersing soße makes it. a beautiful atmosphere for everyone.
I enjoyed a side salad with the lunch size serving of a Bowtie Chicken Pasta. The service was on time and of fantastic service while seating in the bar area.
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