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Przekaż informację zwrotnąIf you're in the mood for authentic Neapolitan pizza, look no further! The crust here is absolutely incredible, and the toppings are just as delicious. We were able to walk in early on both of our visits: the first time, we got seated at the window seats usually reserved for walk-ins, and the second time, the kind maitre d' allowed us a table on the condition that we leave by 4pm. She even offered to let us pay in advance so we could make the most of our time there! While this arrangement suited us, we do recommend making reservations. During our first visit, we tried the Margherita pizza, our go-to pizza to judge against others. The crust was amazing, but the toppings fell a bit short - the tomato sauce didn't have the bold flavor we expect from DOP San Marzano tomatoes, possibly due to a lack of Grana Padano parmesan. However, this was a minor flaw in an otherwise fantastic pizza. We saw some incredibly cheesy pizzas coming out of the oven on our first visit, so on our second visit, we tried the Quattro Formaggi pizza. It arrived at our table just five minutes after ordering and it was truly exceptional - full of flavor and unlike any other pizza we've had. Looking at the menu, we noticed that Gorgonzola was one of the four cheeses used, which is definitely unique! For dessert, we tried the Tarteletta Cioccolato e Lamponi, which was fantastic. We can't recommend this restaurant enough. Simply perfect.
The pizza at this restaurant is fantastic and the service is excellent. The cozy atmosphere provides a warm retreat from the chilly and rainy weather outside.
One of the top pizza restaurants in Oslo. It is comfortable and conveniently situated in the city center. I suggest making a reservation beforehand.
Best pizza in town. the atmosphere was authentic and relaxed, and the staff was friendly, so everything was just beautiful. they also have gluten-free pizza, and it is actually the best gluten-free pizza that I have tried, so I highly recommend this place. the kitchen is located in the middle of the restaurant, so it was a part of the experience to see, also the chefs that make the pizza.
One of the best pizza I ever had. So cross and juicy it’s unbelievable. Every bite is better than the one before. You feel like you are in Italy and the atmosphere is also very authentic. Do definitely recommended to come here, I will definitely come back a couple of times. 5 stars!
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