La Cantina - TREZZO SULL'ADDA

Is the perfect place to get the soup of mussels. perfect soup for both quality and quantity. I think it's the best muslin soup ever eaten by me. do not neglect pizzas and chips.

I recommend a stop in this magnificent restaurant in giugliano in campania, where I ate the best soup of mussels of napoli and province. Cozze soup plentiful and greedy, a huge tray full of mussels, clams, shrimps, octopus with delicious croutons and cherry tomatoes. fast service and friendly staff. absolutely to come back!

Going to eat from the ancient cellar is always a pleasure. I have worked for several years in the kitchens and I must say that sitting at a table in this restaurant always gives me beautiful sensations because I know what qualities to expect. prepared and available room staff, nothing to say! the dishes, however, are the true main course (discuss the game of words,) good and genuine appetizers, portions never miserable, from tuna tartare to dessert. all well thought and well executed... The first dishes are definitely my favourite dishes: excellent all, from simple to complex. I would strongly recommend taking linguines to the sea urchins, because they really break!

Friendly and local staff at the hand but nice and clean, welcome with anti-covid measures. the fish is of excellent quality and the delicious and well cooked dishes, the price is right given the quantity and quality of what is offered. wonderful evening between good wine and great food! I've been there a few times and I keep coming back again! Never disappoints!

Excellent cuisine. fresh fish and cooked in all the ways. renovated and well heated apartment, very friendly staff . experience to try again