Al Crap - Tresivio

Valtellina is known for its pizzocheri pasta Which is very difficult to obtain anywhere else but in that area. We went back there 3 times during our week stay for the great pizzocheri and their pizza Staff friendly and speak enough English for non Italians If your in the Tirana/lecco area, tresivio isn't that far Would highly recommend this pizzeria

We ate in a huge room without windows (the main restaurant was occupied with a wedding). The place was unbelievable noisy. The primo piatto arrived 5 minutes after we ordered, the main course before we finished the primo piatto. After 30 minutes dinner was finished. The food though was good. Go there if you want a quick dinner but for a relaxing evening.

Apparently the name is a local dialect, but inside their is good regional food and wine at very reasonable prices. It is little hard to find but worth the effort.

Despite its rather amusing name al **** was the best meal we had on our Italy holiday last summer... The pizza was thin and crispy, good value, friendly ambience.

Not **** at all! the food was great, i loved the trittico (taste of multiple local dishes in one). Pizza is good too I really enjoyed the outdoor location