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Przekaż informację zwrotnąFor years, I drove right by this place, thinking it was a strip mall dive bar with food. One day, in desperation due to the lack of decent places to eat in our area, we stopped in and woah! Nice ambience, great service, delicious homemade hummus, and the best veal parm on the south shore (and probably better than anything in the city). The menu isn’t huge, and neither is the bar selection, but what they do offer, they do it right! Everyone there is super professional, which is a breath of fresh air and somewhat of an anomaly these days. I love it.
Our favorite spot. Consistently excellent experience. Yet to find a better chicken marsala. They always seem to have specials that are tough to pass on and always deliver. Brian, sets standard for as far as bartenders are concerned. 5 starts all around
Fabulous Friday! What a lovely place. Everyone is so friendly and we enjoyed a delicious Friday dinner. Thank you! Dinner started with a smile, linens and delicious bread. Ended with expresso. Perfect.
This was an awful place. The food was awful. The bathrooms were disgusting. The specials were false advertising. I will never go back
I had shrimp and bow tie pasta in tomato sauce. My meal was served at the end of the business day. The shrimp, while HUGE, were tough and had little flavor. The zucchini and broccoli were a little underdone. The pasta was a little overdone. The service was EXCELLENT. I’m usually not negative in a review, but for the price I expected more. The wine well who can mess up wine was high when priced by the glass. I have traveled across the US and I base these opinions on what I have encountered across the country. Kudos to Abby, from New Hampshire, my server/waitress (what is the correct term these days? She was EXCELLENT. I’m the second person she has met from Oklahoma. Fun chat after a long day. Thank you Abby (hope I’m spelling that correctly . You made my day. Mary, Mary, it was so nice to meet you! I hope we run into each other next time I’m in town.