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Przekaż informację zwrotnąVery nice location, from the old tavern. very kind and courteous staff, good food and abundant portions. we chose as an appetizer broken mussels and 2 first, lombi with sardines and ravioli shrimp and pistachio, both good but ravioli sublimi. all accompanied by a large white bubble, wine recommended by the waiter a white with the name charme' . surely we will return to get a nice fish exposed in showcase.
Thank you so much for this simple but spectacular lunch. if you look for the typical familiarity of the south (between chatter and laughter) and the quality of food this is the right place. The busiata to the Trapanese pesto is something paradisiac. Thanks again
Nice place and very friendly, very kind and helpful staff. appetizers based on excellent quality fresh fish, excellent cous cous, spaghetti with clams shrimp and exquisite mussels. the account was a pleasant surprise, good value/price. I highly recommend it.
Excellent selection of fresh fish of the day, good times of service, special mention for busiates to the Trapani pesto
Very well. We ate well, we were fine. we were treated well pampered. friendly and competent staff. high level food. sin that it does not have an external space that with the children would have been the top. we took mixed appetizer that has a little of everything to bust eggplants mint sword fish and tomato (divine) ravioli of cernia to the pistachio (exceptional) and pasta with classical sardines (which I did not eat for 10 years) all wonderfully fresh and well executed. they have a high level bread. I mean, I can't find a defect. thanks to years that served us great. the right price, but you know that fresh and well cooked fish you pay. We'll definitely come back. Good.