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Przekaż informację zwrotnąI started with the vegan chili 'squid', made with lightly battered king oyster mushrooms in a sticky chili coriander sauce. It perfectly captured the texture of squid, which I've missed since going vegan almost three years ago. My partner had the sticky vegan 'ribs', which were made from mushroom soy protein with a sweet and spicy sauce. The texture and flavor were spot on, and not overpowering at all. For the main course, I had the vegan donburi, featuring shiitake mushrooms in a spicy sauce with edamame beans, kimchi, and a vegan egg made from coconut. Everything worked together perfectly, with each element complementing the others. Even the vegan egg was surprisingly good, although a bit soft due to being made from coconut. My partner opted for the teriyaki vegan 'chicken' udon, which had a rich soy protein flavor and a chewy texture, similar to pork. He enjoyed every bite, although there were a lot of noodles in the dish. For dessert, I had the bananenkatsu, which was banana coated in crispy breadcrumbs with caramel ice cream and toffee sauce. It was absolutely divine and a must-try. My partner had the chocolate orange cake with miso caramel ice cream, which he reluctantly shared a bite of but quickly regretted, as he wanted more. We washed it all down with an invigorating ginger 'no-jito' and plenty of water. The service was excellent, with friendly staff who provided great insights into the dishes and recommendations. I even inquired about cooking classes, which they unfortunately didn't offer, but I was directed to check out Wagamama Steve on YouTube. Overall, a fantastic dining experience that I will definitely be repeating.
If you enjoy Asian cuisine, this restaurant offers amazing options! They recently added a 50% vegan/vegetarian menu, providing more variety for those who do not eat meat or gluten. I highly recommend trying the vegan eggplant and banana fritters, they are delicious!
Tasty food and prices were great too. Staff were attentive and we thoroughly enjoyed the experience. When thinking of having your lunch here, even during the week, you may have to wait for a short while (eg 5 mins). Pretty popular.
Love this place, service always excellent and friendly. Food amazing, would give 5 stars but I think it's a tad expensive
I always order the same dish when I come here - chicken pad thai with beef buns and a green smoothie! The service and food are always excellent. I have never had a bad meal here in all the years I have been coming.
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