Cottage St. Ramen - Town Hill

What a gem!! We need more stars than 5 to make this place justice. The broth was so flavorful and such a refreshing experience compared to having bland veggie broth and calling it vegan. Thank you so much! The food is made with so much care it’s comes through! People complaining about the price is nuts, everything in bar harbor was priced like this, I saw appetizers on several menus priced at $18 for an app let alone an actual entree, people complaining about how expensive the food is are so out of touch. It’s VERY clear this is a vegetarian/vegan establishment and also that all proceeds go to community programs and Im personally happy to pay “extra” to support places like this. And honestly this wasn’t extra, prices were on par to every other restaurant we visited during our stay with extra flavor. I also really appreciated the clear efforts in reducing our waste by the use cloth napkins and minimal single use utensils. Keep up the good work, I would be elated to have an establishment like this in my hometown! Can’t recommend enough!

Really delicious shio ramen— I also liked how simple ordering was. The atmosphere was lacking, but I don't need atmosphere if the food is good! It was clean and organized, and the people in the kitchen were kind. The music choice was also great (Van Morrison's Astral Weeks played as I walked in)— But yes, I got the shio ramen with seitan and beansprouts, and it was really delicious, and the ajitama was done to perfection. It was also out of the hustle and bustle of downtown Bar Harbor, so it was a welcome retreat. Would absolutely go back. On par with any shio ramen I've had in New England

Food was great and it’s amazing to see a place doing selfless community work!

Cute ramen place. Basically self serve, with the QR code but found that efficient.Classic ramen was delicious, nice portion size. All waste is composted! (By yourself when disposing of your leftovers)

Delicious, well crafted ramen. Love all the vegan options. The bok choy was perfectly charred and all of the different types of mushrooms were uniquely marinated to perfection. Also love the mission of the restaurant, with profits going to feed the community and those in need. Don’t let the simple atmosphere fool you, the culinary experience is top notch!