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Przekaż informację zwrotnąIf you've had good Indian cuisine before steer clear.I had chicken Rogan Josh. The sauce was watery and tasteless, poor quality chicken in minute quantity. I asked for fresh chillies and fresh coriander to liven it up a little and was told they did not have any.The saag paneer was awful. It was just that: spinach with nasty processed cheese: no other flavour or spice.Prices are low but considering the low quality they are twice what they should be...One to avoid.
We ate here early September and having eaten Indian food all over the world this would be in our top 5
My family and I had a terrible lunch in this restaurant. I fell ill a couple of hours after eating here. My daughter's chicken was dry and my husband complained that his meal was flavourless. The starters were ordinary. Toulouse, while not known for Indian restaurants, does have better. The service, at first surly, did improve.
We opted to sit outside as the evening was pleasant. It was a little tricky to find a good place to put the chair as the front of the restaurant is near a drain gutter. I had to move the seat sideways and lean back to avoid being completely tilted. We ordered the menu that was set up for 2 people at 40 euro, some wine, and naan. The overall price was fair.The aperatif served with the meal was pleasant. The appetizer sampler consisting of an onion item, an eggplant item, and a samosa was excellent. It came with various sauces. Unfortunately, things didn't stay at the same level. Our garlic naan arrived early, so we didn't have our meal to eat it with. By the time our food came out, the naan was cold. The rice that was served with our meal was oily. The tandoori was dried out. Our desert was uninteresting mango sorbet. I would stop for the appetizer again, but don't feel like I will return for a meal.
An Indian restaurant run by Bangladeshis, as many in Toulouse seem to be. Food not authentic, but passable. Some misinformation in the menu which all of them seem to share, e.g., vindaloo being a Bengaluru specialty, veg korma being a Kolkata specialty etc. If you don't care for authenticity, which you probably won't if you are not Indian, the place is not bad. The people who run it are quite friendly, which helps.