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Przekaż informację zwrotnąLet's go back after a year in that of wrong lido and try again this place where we found ourselves well, I think it changed the management, the location is the same, the friendly and prepared staff. we order mixed cutters, meats are not the best, but cheeses are excellent. then we pass to the classic, normal roasts and liver with onion and chili, discreet but you can do better. we conclude with crushed cream, limoncello and bitter. water and white waste 60 euros, on averagesecond I lost that extra thing that had the previous management. a few days later, we took a pizza to the take-out shovel and found it fantastic.
I and my wife stayed twice at the saint fe in September 2021: eating the sea view is always an advantage. the first time we eat meat, roasts and sausages: all very good, a little salty to be lazy but good. account in the norm (excluding 3 glass of wine.) the second time we took cutter and pizza. pizza is delicious: light and different from usual pizzas. nothing to report on the service (fast and kind,) account in the norm. I highly recommend for pizza. and also some arrogance that does not hurt
Nice local right on the sea (I think it's a factory day.) good cocktails. Many guys would need a little more attention from the waiters. They shot us from the table, but they didn't clean it. ashtray and wet table.
Pizza is not tasty. Coffee is very good. But dish fish and cheeps was not ready. And they didn 't include in the bill. Waiters didn 't speak English and they didn 't have menu in English. Very nice atmosphere and very fast service.
Very good cocktails, balanced and well made. Cute and comfortable environment