La Blanca Paloma - Recenzje

Muy serviciales y atentos, la comida muy buena. Muy recomendable, repetiremos

Un sitio excelente buenísimas vistas ,mucha tranquilidad buenísima comida y cantidad,y buen trato de los camareros mucha profesionalidad.lo recomiendo a todo el...

Un restaurante excelente , con vistas magníficas a pie de playa, la cocina excelente y un gran servicio

Comida de buena calidad, en pleno paseo marítimo con vistas al mar. Camareros muy agradables y atentos. Las almejas y los langostinos al pilpil increíbles.

La comida estaba espectacular, en concreto destaco el bacalao en salsa de puerros y la tarta de queso casera. Nos encantó el trato de los camareros y el persona...

Incredible quality price. We chose it for how curious and well organized it seemed, and we didn't make a mistake. I'm sure I'm here.

We've eaten a fish fritura for two good and good prices. very good covers included with the rod and at good price. very kind staff. very good food and good qual...

One of the best torrox bars / restaurants. the food is very good, the rations are great and on top the waiters are fast, attentive, friendly and pleasant. We lo...

Good food, good price and very professional staff.

Good food, attentive waiters, to dogs on the terrace welcome

Stopped here randomly as there were a few tables occupied and the staff were friendly. It was a fab meal we opted for the specials menu, which is 3 courses with...

From the outside the restaurant does not stand out from the others around it unfortunately, it is only when the friendly staff start to serve the food you reali...

We were strolling on the seafront looking to have dinner. From the outside this didn’t really draw you in but it was busy and food people had on their plates lo...

Calidad precio bueno. La atención es normal pero rápidos. Falta un poco de coordinación pero en temporada alta no se puede pedir más.

After visiting this restaurant for about ten years. It has unfortunately changed, and not we feel, for the better. The prices are high, but the food has become...