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Przekaż informację zwrotnąThe Egg Benny is yummy and the decor is very calming and fresh. The waiters need to pay attention to the loud noise from moving chairs which clearly isn’t great for the type of floor they have. This is not an important point but am sensitive to loud sounds that’s
This is my absolute favourite brunch place on the east end. I always get the Moroccan scramble with a side of bacon and it hasn't failed me yet. If it ain't broke, don't fix it. I will probably keep coming here until ever.
I cannot believe I haven’t written a review sooner. I’ve been coming here regularly for at least 5 years, and I love it! It’s been incredibly consistent over the years which is such a huge feat for any restaurant in my opinion, I’ve never been dissapointed. The service is exceptional and so is the food. My favourite is the pulled pork Benny and the blueberry lemon bread pudding (this one is an absolute MUST) so delicious.The atmosphere is also super beautiful, lots of healthy plants and very scandi-vibes for the design. 10/10 reccomend you must have breakfast here at least once!Vegetarian options: Lots of veggie options which is awesome! Even vegans can find something they like here :)Parking: Parking is easy, I never have any issues hereWheelchair accessibility: There is a wheelchair ramp as well as accessible seating
Great food. Generous portions. Narrow restaurant ended up sitting in front of the WC which was a bit distracting notwithstanding the integrated and relatively unobtrusive design.
Haven’t been to Lady Marmalade since they moved from the Queen Street location. I miss that location but this place is still super cool.Got the salmon eggs Benedict and the AM hashThe salmon Benny was too fishy for me. It could have used more dill to take away from the fish taste. The home fries were good. They were slightly crunch but soft at the same time.The AM hash was subpar. I don’t know the last time I didn’t finish my plate of food. The home fries taste like they were sitting under the heat lamp for a while. The bell peppers were so bitter that I ended up picking them all out. The pulled pork was dry. And my poached eggs didn’t come with my meal, they came out when I was almost done. It didn’t matter anyways because the eggs would have made this any betterMaybe it was an off day? I’ll have to come back and try something else from the menu