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Przekaż informację zwrotnąButter Prawns were pretty good — the flavour of the dish was on the lighter side, but the prawns were pretty large fresh. The browned grated coconut was decent. It didn't have any chili padi — YMMV
Balacan Mix Veggie good, with good mix of vegetables (not Western vegetables like broccoli peppers either) some wok flavour; somewhat spicy. Nonya Kuih pretty good. Fragrant texture pretty good.
Mee Goreng was decent. There was quite a lot of shrimp the flavour was there. Nasi Goreng was so so. Nothing to shout home about. Neither was spicy though
Curry Chicken good; cut right (bone in) taste authentic (but not spicy). Roti pretty good: quite crispy flaky, though on drier side. Garlic Chili Fillet ok — very pedestrian dish (barely spicy)
Satay Chicken pretty good. Tender, good quality meat flavour right, even if charcoal would've elevated it. The sauce had a good flavour, though I like mine with more texture. It wasn't spicy
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