Boehmer - Recenzje

I had the version tartare as an appetizer and I will return just to have it again. As my main I had a duck breast (magret) which was outstanding. We shared a ch...

Lovely evening last night at Boehmer. Staff was highly attentive, friendly & knowledgable. Every dish was delicious and exquisite. Impressively designed space w...

We were so looking forward to eating here, we'd had it planned for weeks and weeks.I don't really know where to start to be honest.....Service - Truly appalling...

This place is what happens to a restaurant when you get everything wrong! Putting on an offer of $1 per oyster and you cant keep up with the demand, Abrupt, rud...

We were unexpectedly on Ossington Street after our regular dinner time and rather than risk a melt down with our 3 littles, we decided to dine out at one of the...

Such an incredible experience at Boehmer! The food, service and drinks were absolutely amazing. Also loved the space and ambience, it reminded me of an art gall...

Loved the experience and the food. Oysters are a great deal and cool decor

There was nobody else in the restaurant at 7 pm on a Thursday night. Food was fine but ambience and buzz is part of the experience. Or should be.

Excellent food first. Ambiance was fantastic and service was amazing. Going back again soon.

Outstanding experience, food is always top-notch. Oyster special galore, dessert platter! A regular on our dining list throughout the year.

We got married at Boehmer last fall. I have to say it was a great experience from beginning to end. We had about 100 guests, plus vendors (including a five piec...

I want to give a 4.5... cause they changed the venison tartar lol... But it really is a great place ... Great food... Great vibe..great service ... deserving of...

Chef Paul Boehmer is a master. His sauces make me swoon. The passion for local ingredients is strong. Chat with GM Gordon who will pick the perfect wine for you...

I love going to Boehmer! Chef 's a good friend, and we always feel so comfortable and 'at home. ' I had the bison with gnocchi, and it was perfectly cooked and...

Superb food, duck breast linguine with foie gras jus was the best duck breast I ever had. Quick and friendly service.