Sprzężenie zwrotne
Przekaż informację zwrotnąHad the Chicken Philly. Added lettuce and tomatoes. Only draw back was THEY HEATED THE LETTUCE AND TOMATOES? With that I have to say sandwich was decent, nothing spectacular and the fries were ok.
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Very good food, can't go wrong...breakfast, brunch or lunch ? it's all good. Very good service, feels like home. Owners are very nice engages with guests they make sure you're satisfied.
We were visiting Toledo for few hours and wanted to eat at a Black-owned restaurant. After a brief Google search, The Hot Box Bistro looked appealing so we decided to go there.Upon entering, the atmosphere was not what we anticipated. The name invokes images of a quaint, classy eatery. What we got leaned more towards greasy spoon. (That 's old school. It was clean but very basic in decor and upkeep.The service was slow because the woman behind the bar was the only person working the entire room! She did the best she could given the demands of a midday lunch crowd.I ordered the ribeye steak with sautéed vegetables and macaroni and cheese for $22. One of my companions ordered the lamb chops with candied yams and the sautéed veggies for $23. It took quite a while for the food to come, but it was worth the wait. My steak was well-seasoned and cooked to order and the macaroni cheese was tasty also. I fell in love with the cabbage/broccoli/carrot/peppers/onions veggie combo. It appears to have been sautéed with teriyaki sauce added. DEE-licious!My friend 's order came with three center cut lamb chops which were tender and flavorful. Her candied yams never came because they 'd just started cooking them. I know this because I saw someone peeling the potatoes as I passed the kitchen. Another side was substituted, but my friend was a little disappointed. A third friend 's simple order of chicken wings and fries arrived a considerable amount of time after our orders came out.Reinforcements eventually arrived and helped boost the speed of service.With more attention to details, this establishment has the potential of being a first class place. It looks like that was the goal of its owner(s . But you can 't achieve that with open air conditioning vents, wobbly tables, slow service, and last-minute groceries left on the bar, no matter how good the food is.
The food is great! However, my sauce was left off my wings. I came back to pick up my fixed order and was told I had to pay for half of it. With gas being so high and the convenience of my time, the meal should have been free. Good food but hard to support a business operating like this.