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Przekaż informację zwrotnąI'm alicantino, for 46 years. I had my special places to eat and have dinner already located in alicante. But today everyone has come to me when I've discovered this amazing place. So the hosts, javier and fernando, are made of a special pasta. Good people.
Is special, with a lot of charm, the cheeses that are made in the cave are impressive, the amateur in matter would understand if they were going to degotara
Restaurant with a lot of hunting dishes. good attention and wide and beautiful terrace with a beautiful view to the balcony maigmó alicante. have some animals to let children see and know.
The place is beautiful, it looks like an old farm, with garden and animals, excellent food, ordering tickets a bass with ham, lamb beads and then the tataki of jaba, all recommended!
All we tried was very good. absolutely recommended