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Przekaż informację zwrotnąOld RK rating (refresh restaurant at GastroGuide.de) Ambiente In the old brickwork, restaurant and Pilsstube are spatially separated. Above all, the Pilsstube acts a bit dusty and a little inviting. It is nicer to sit in the restaurant, in the conservatory (was unfortunately closed) or on the adjacent terrace. There are chic nobel restaurants that you leave for a lot of money less, disappointed and inconspicuous village restaurants such as the old brickwork, where you can eat for little money exquisitely. Actually we wanted to try a wild dish; However, the hunting luck had probably left the operator and so we chose twice the Rumpsteak with herbal butter or pepper sauce to €15.20. First of all, a greeting from the kitchen came quite delicious spring rolls with sweet acid sauce. We had to wait a little longer for the main dish, although in the restaurant alone, because the service in the kitchen was also included. But what then came to the table has more than compensated us and very surprised POSITIV. All ingredients were qualitatively perfect and fresh. The steak lean, buttery, simply 100% perfectly prepared. The pommes do not, as in some gourmet temples, freeze deep, but freshly prepared and very tasty. Also the side salad was crisply fresh, finely made. We like to come back. 100% recommended