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Przekaż informację zwrotnąWe have been eating at this restaurant for more than 30 years. It had gone through some changes but food quality has always been very excellent. I highly recommended for any occasion from quick lunch or private family dining.
I have been coming here for years and find the food consistently delicious. The service was great and the staff were extra kind to our kids. The bulgogi and pork belly were cooked well and tasted amazing with the dipping sauce and lettuce salad they provided. Some of the other dishes I enjoy from here are the soondubu jjigae, dolsot bibimbap and kimchi pajeon. I love the ambiance and the water feature at the entrance.
You get a lot of food. The service can be slow because they don't prioritize who came in first. The soft tofu soup is on the saltier side for my taste. Honestly, the stars of the show are their banchans.
I have always enjoyed going to this restaurant, and they were so nice last weekend. I stopped in and I'm a new vegetarian and really wanted some black bean noodles jajjangmyeon, and that was happy to find there are several hot and cold vegetarian options, including cucumber kimchi! The food was very delicious and the staff was very helpful
The Locals here are very friendly and they told me to get the meat! Very Good!Parking: Bad location; nearby some drug cartels