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Przekaż informację zwrotnąFood was just ok, bit dry. The barracuda with fried garlic was overcooked. Mashed potato was nice, and we asked for mixed vegetables and got some undressed (dry) salad. The waitress was not very interested or engaged, seemed to want to get back to her phone, even though we were almost the only customers. Then we were overcharged on the bill, which I noticed and had to explain through a bit of eye rolling from the waitress. Was disappointed as we were looking forward to eating here.
Famous restaurants in the Thap Sakae area, Prachuap Province, that travelers recommend. The food tastes good like home. Rich, southern style food. Squid, shrimp, and sea bass are very fresh. Some dishes also have a sweet flavour. The cooks here make delicious food and are kind. Ask for anything and we'll prepare it as you request. Recommended menu items include fresh shrimp curry with a rich curry sauce, very delicious. The shrimp are very fresh. Sea bass miang The dish is rich with Miang Kham-style gravy and seasonings, with flavors and salad ingredients similar to Miang Kham. Just change from coconut to sea bass instead. It's really delicious. This dish is recommended. Stir-fried liang leaves with eggs are a delicious stir-fry. We ordered 5-6 dishes, but there were 3 recommended dishes that really stood out. The atmosphere here is an open-air restaurant. There's a nice smell and the sea breeze blows gently, so it's not hot. Too bad it's not next to the sea. There are several sets of tables available. Can accommodate a large number of tourists easily. They also accept Chinese table arrangements. Clean bathrooms, convenient parking, easy to find, really inexpensive. If compared to the taste and fresh, clean ingredients, the young people who came to serve us today are considered to be providing very good service. The cook is cute and comes out to take orders herself. We ordered stir-fried catfish and asked for lots of galangal. The cook prepared it as requested. This dish can be considered okay, but I'm not a catfish eater. I only ate stir-fried chili paste and galangal. (That's why I don't dare to review this dish. Our reviews are based on our opinions and are not affiliated with the restaurant. We review based on truthful standards.
Service: Dine in Meal type: Dinner Food: 5 Service: 4 Atmosphere: 4
Delicious food, inexpensive price Service: Dine in Meal type: Lunch Price per person: ฿200–300 Food: 5 Service: 5 Atmosphere: 5
Anyone passing through Thap Sakae District, Prachuap, I recommend this shop. KOB SEAFOOD RESTAURANT Delicious food, good taste, good service, plenty of tables to sit at. The crab is very fresh and the meat is sweet. There is a free unwrapping service. The seafood sauce is very spicy. Fried Shrimp with Chili and Salt Plenty of garlic and crispy fried shrimp. Sea fish tom yum, good taste, even though the tom yum ingredients are very good. All of this for 980฿, half a kilo of crab, half a kilo of shrimp, give it a 9/10
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