Resto Obococo - Terrebonne

The new management at this restaurant is lacking. The cretons taste like pure pig fat, the gizzard is greasy, the poached eggs have a strong vinegar taste, the cheese slices are very thin, and the bacon is overcooked.

Never go to eat! since the change of propietaire it my most atmosphere... we feel the holding of bad stewardship

We were going there every week. then it was sold, and things changed, but in my humble opinion not for the best. waitresses who have been there for years have gone to other lunches and customers too. We didn't get in there for several months. We gave a chance this spring, it was a better war. the meal was not bad, nor excellant, but or has passed the heat of this little lunch restaurant 5 or 6 years ago?

The decor immediately caught our attention upon entering for the first time. We have since revisited many times, drawn in by the friendly staff and incredible value. The food is consistently delicious, with the freshest ingredients used in their lunches. This is one of the most affordable lunch spots in Terrebonne. If the decor were improved, this restaurant would be perfect, although it may lose some of its charm in the process.

We are accustomed to this simple but especially delicious restaurant. always the best fruits. simple and effective.