Armando's In W - ter Park

Beyond amazing food. The customer service was outstanding and the ambiance was great. Looking forward on a next visit. Lovely place

One of my favorites! I enjoy coming here every couple of weeks with my family. I love the scallops for an app and the spaghetti and clams for dinner. They are made to perfection. For a drink, I like the champagne cosmo. The staff is always very welcoming. I recommend getting there early if you like to sit at the bar, as those seats tend to fill up fast. Definitely worth a visit.

I took my family to the restaurant because it was highly recommended by one of my friends, and we were not disappointed. The service was amazing from the moment we got to the entrance of the restaurant. They accommodated us with our baby nieces. The recommendations for our main entry were outstanding, from the presentation to the smell and especially the taste of the food was super delicious. The Blackberry Mojito was awesome. It was really good. I will definitely take my family again. Thank you for the amazing experience. May God bless you all.

Dining at Armondo’s is always a treat! The service is always excellent, but come for the chef’s incredible food. My family and I went for dinner on a Thursday. We were lucky enough to have our menu decided by the chef, who chose an incredible 5 courses. Our first course was delicious fresh baked focaccia with olive oil and balsamic to dip. Our second course was the most perfectly cooked piece of charred octopus with potato, chorizo, and pickled carrot that tied the entire dish together and brought brightness to the dish. Our third course was caprese salad with fresh, juicy summer tomatoes topped with smoked salmon. Our fourth course were our entrees, and they were each perfectly cooked, balanced, and flavorful. I had the most incredible veal chop with a risotto croquette in rosemary demiglace with sweet pea purée. I don’t usually eat veal, and was floored by how much I enjoyed this dish. I’m still dreaming about it. My father had tender rack of lamb with purple potatoe purée, carrot confit, goat cheese mousse with a sherry and cherry reduction. He didn’t speak the entire time he was eating this dish, solely focused on the food, which was the true sign of how much he enjoyed it. He did pause to give me a perfect bite, making sure I had a taste of each component of the dish. It was amazing. My mom had the most perfectly cooked piece of halibut I’ve ever had with amazing saffron créma and risotto. She ate the entire plate, no leftovers were had! She ate it so fast I didn’t have time to take a picture. Chef finished our meal with a beautiful dessert platter with chocolate cake, cheesecake, and limoncello cake tying a beautiful bow on one of our most memorable dining experiences yet. Make sure to add Armondo’s Winter Park and Chef Daniel’s food to the top of your list of restaurants to visit! It’s quickly become a go to place of ours.

Horrible acoustics in the restaurant ; server very poor attitude; never checked in with us to see if we want it something else/ drinks.