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Przekaż informację zwrotnąHallo friends, allow me to use them my review of casa nieves antipolo based on the following: the eating of the portions is somewhat small, but the supplements are hot served, which is a plus. it is unlimited so that the small portions I appreciate, okay. there is a large selection of meat and supplements that offer korean and japanese food. the music is not too loud. the tables are spacious and apart. some unstoppable wall paintings that can be placed next to each other. accessible to the parking wheelchair ramp in the ground floor, which is to be complained. it is a great meal for unlimited barbecue and ancillary dishes.Service of fair, that is my first visit. sometimes the staff is not easy to call. we had to ask for drinks if it was usually already part of the table. they are polite, no deal breaker. in any case can be better with attention.
Very beautiful interior & ambiance. Ordered their all day breakfast tocino with two sunny side up eggs & iced tea, focacia bread with vinaegrette & garlic chicken. It took some time before food was delivered. Presentation for their tocino is disappointing. Getting the bill took so long.
The crew was friendly, he would offer their bestseller. The ambiance was cool and comfortable ... very relaxing as it wasn't noisy. The food tastes good except for the pasta. Overall, however, the experience was good.
I wanted to eat Daing na Bangu's breakfast. I asked the first waiter about the portion size of the bangus. I also asked about the type of longganisa they offer. He said it was the chef's recipe. I chose the bangus and the first waiter took my order. After 3 to 5 minutes another waiter came and told me they run out of bangus. He gave me some excuses as to why they no longer have it and I just replied that it is okay if they no longer have it. I understand, but I just hope the waiter and kitchen crew are well coordinated so that the waiter can tell me earlier that the bangus is not available. I said this to the 2nd waiter as constructive feedback to improve their service. So I went for the chef's Longganisa recipe. As soon as I tried the Longganisa, I already knew this taste. Either Longganisa from the supermarket or Palengke. (I still eat it because I was hungry and couldn't dare to waste my 180 peso meal.) I am writing to Casa Nieves and to ... read more
I recommend this place to the steak lovers in the area. Let's say i waited a little longer than expected but the steak is worth the wait !!!!! I will definitely come back to this place. My steak is so tasty and juicy that I couldn't put my fork and knife away.
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