Taos Cow - Taos Pueblo

Best coffee on the mountain. The two nice ladies working when we were there welcomed us and were super appreciative of out-of-towers. Since Taos is my second home, I'll be sure to frequent.

Wanting ice cream on a sunny afternoon, we drove to Taos Cow. The driveway parking area was snow covered slick ice. There was no evidence of shoveling nor ice melt: an accident waiting to happen. The clowns behind the sliding windows were having a conversation as we waited for the ordering microphone to be turned on. After a spirited few moments of ordering, I retrieved my ice cream one scoop of which was not the freshest Scoop on the block. My advise to the owner is to pack in the stand and wholesale the product around the community. Win win .

I was just leaving Taos and needed breakfast and coffee. I googled this place and it was 5 minutes away from me. I got the famous egg sando with bacon and avocado and it was DELICIOUS!!! It was not what I was expecting and everything tasted so fresh. I wish that I could eat here every day because I would. I also got a vanilla latte which was just as delicious. 10/10

I got the Chocolate Rio Grande. I wanted to eat the Piñón nuts. There was just enough in them to get the flavor without overpowering the ice cream. I got one scoop, which was plentiful. Service is quick.

Amazing ice cream with fantastic flavors. Had the lavender in one scoop and the chocolate raspberry in the other. Both were wonderful and unlike anything I have ever had. They were perfect.